The current demand for healthy and sustainable foods has spurred a wave of innovation, but what will be the new frontier of food technology development?
Our 2023 Tech Innovations Report explores real-time health, environmental sustainability, transaction platforms, digital connections, inclusivity and accessibility trends.
There are great expectations for technology in the fight against climate change, and many companies are rightfully putting the environment at the forefront of their innovation agenda.
Designing a digital realm comes with endless possibilities, but the way the metaverse is built for it to be comfortable, accessible, and inclusive brings forth challenges and opportunities.
Growing demand and limited resources are putting enormous strain on healthcare systems across the world. Is defining a Universal Open Standard for Health-Tech the solution?
What if people could identify diseases before symptoms show? digid is developing revolutionary technology to achieve consumer-led diagnostics.
Today's AI is growing up. What is its current state and what will prevent AI tools from reaching their full potential?
Smart Packaging, beyond the technology and into the positive experiences. When do digital features add value to packaging?
How are companies in the food sector taking on the industry's challenges? Here, the highlights of the 2022 Future Food-Tech summit.
Building healthy habits can be challenging. Anna Schuck argues that design-led solutions are key to a healthier world.
The amount and variety of smart home products is growing every day. What are the innovations and opportunities coming up this year?
What happens when heatlh care meets technology year 2022? What are the key trends and overarching themes for innovation in the sector?
From individual consumer demands to taking on global challenges, this year’s food tech revolution is about the way we produce, cook and enjoy food, while taking care of our health and planet.